Quique Dacosta – Denia – Spain

Quique Dacosta – Innovative Mediterranean dishes  Online Reservations C/ Rascassa, 1 Urb. El Poblet 03700 Dénia, Spain +34 965 784 179 www.quiquedacosta.es Chef: Quique Dacosta Quique Dacosta Restaurante opened its doors in 1981 under the name of El Poblet and slowly developed into one of the world’s most creative restaurants. Quique Dacosta Restaurante is located in a street facing […]

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Lemonnier – Lavaux-Sainte-Anne

Lemonnier – Tradition Online Reservations Rue de la Baronne Lemonnier 82, 5580 Lavaux-Sainte-Anne 0032 84 38 88 83 www.lemonnier.be Chef: Eric & Tristan Martin Restaurant Lemonnier is set in the quiet village of Lavaux-Sainte-Anne in the province Namur in Belgium. The stone house building was once the village house of Baroness Lemonnier and the hunting lodge of the […]

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Geranium – Copenhagen

Geranium: Nouvelle Nordic Cuisine  Online Reservations Per Henrik Lings Allé 4, 8. DK-2100 Copenhagen 0045 6996 0020 www.geranium.dk Chef: Rasmus Kofoed The inventive fine-dining restaurant Geranium of Danish Chef Rasmus Kofoed is located just outside the centre of Copenhagen. It’s location at the top floor of the National Football Stadium in Fælledparken is not really usual for […]

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Mercatbar – Valencia

Mercatbar by Quique Dacosta – Valencia  Online Reservations Carrer de Joaquín Costa, 27, Valencia, Spain 0034 963 74 85 58 www.mercatbar.es Culinary ‘inspirator’ Quique Dacosta started his restaurant career with restaurant El Poblet in Denia. At the location where today you will find Quique Dacosta Restaurant, he initially offered Spanish cuisine and then evolved to a more […]

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The Alchemist – Copenhagen

Alchemist- Copenhagen – The Messenger  ONLINE RESERVATIONS Århusgade 22, 2100 Copenhagen +45 51 93 56 23 www.restaurant-alchemist.dk Chef: Rasmus Munk   The 15 seat restaurant The Alchemist in Copenhagen is a paradise of culinary creativity. Rasmus serves innovation after innovation and includes social messages in his dishes. The restaurant is located North of Copenhagen city center. […]

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Hertog Jan – Florilège: 4-Hands dinner

4-Hands Dinner: Hertog Jan – Florilège Op korte tijd werden Gert De Mangeleer & Joachim Boudens boegbeelden van onze Belgische gastronomie. Het duo toverde een oude boerderij met omringende tuinen om tot een prachtig gastronomisch mekka met internationale allures. In de hoogtechnologische restaurantkeuken – één van de grootste van ons land – werkt een toegewijd […]

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Le Français – Mamounia – Marrakech

Le Français @Hotel Mamounia  ONLINE RESERVATIONS Avenue Prince Moulay Rachid, Marrakech, Morocco  +212 5243 88600 www.mamounia.com Chef: Aurélien Poirot The French restaurant, headed up by Executive Chef, Aurélien Poirot serves a new innovative dining experience in Marrakech. By combining contemporary cuisine with the finest local ingredients, La Mamounia’s French restaurant’s menu boasts an authentic yet […]

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Hoja Santa – Barcelona

Hoja Santa: an interesting take on Mexican cooking!  ONLINE RESERVATIONS Avenida Mistral 54-56, 08015 Barcelona, Spain +34 93 348 21 92 www.hojasanta.es   Chefs: Albert Adria & Paco Méndez Hoja Santa in Barcelona is one of the restaurants associated with the Albert Adria group in Barcelona. The restaurant conceptualizes the culinary Mexican culture in an innovative restaurant located in […]

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El Celler de Can Roca – Girona

El Celler de Can Roca: Food & Wine at its best!  ONLINE RESERVATIONS  Can Sunyer 48, 17007 Girona, Spain +34 972 222 157 www.cellercanroca.com   Chefs: Joan, Josep & Jordi Roca El Celler de Can Roca is constantly on top in several restaurant-rating lists. This three Michelin starred restaurant in Girona Spain currently holds a first position on the […]

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Reinstoff – Berlin

Reinstoff Berlin: Pure is the essence  ONLINE RESERVATIONS  Schlegelstrasse 26c, 10115 Berlin – Germany +49 30 3088 1214  www.reinstoff.eu Closed sunday & monday    Chef: Daniel Achilles Reinstoff is on the top of the Berlin scene with two Michelin stars and an 18 on 20 score with Gault&Millau. Chef Daniel Achilles started the restaurant with […]

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