Vivant Table – Paris
Vivant Table: ‘Paris style cave à manger full of Natural wines’ Chef: Sota M. Inspired by Pierre Jancou Natural wine inspirator ‘Pierre Jancou’ relaunched Vivant Table last year with a […]
Read MoreSeptime – Paris
Septime: “The new Bistronomie-Atelier of Paris!” Chef: Bertrand Grébaut There is a new flow of restaurants in Paris that luckily think out of the box, away from the traditional French cuisine with highly expensive menus and overdone service. These young but experienced chefs give you a star quality dining experience for a fair price in […]
Read MoreSaturne – Paris
Saturne: “The Bistronomie edition of a cave à manger!” Chef: Sven Chartier Sommelier: Ewen Lemoigne The gastro-bistro ‘Saturne’ opened in 2010 their doors with full foodie & bloggers attention like Bruno Verjus & Gilles Pudlowski. Planning good restaurant & bistronomie visits in Paris is not easy but […]
Read More